Varenik | Madirazza Winery

Varenik is a traditional Dalmatian grape nectar. It is prepared from overripe grapes, the cooking of which results in a syrupy concentrate.

It is used as a sweetener in many dishes: pašticada, sauces, venison, desserts, in the past it was used as a substitute for sugar. Many consider it an aphrodisiac and it contains antioxidants and minerals.